Friday, April 23, 2010

Creamy jello coconut desert


NEEDS:

coconut milk***********600ml
fresh milk*************600ml
sugar*****************200gms
sugar*****************2tbs
gelatin****************60gms
water****************4tbs
vanilla essence********few drops
pineapple/fruits u like**2tbs
whipping cream for decoration

Follow this>> >>

preperation of fruit:
  1. cut the fruit into small cubesand soak in 4 tbs of water.
  2. then add 2tbs ofsugar and vannilla essence to it.
  3. the jus boil it in low flame,and keep aside.

preparation for creamy coconut:

  1. boil the fresh milk and sugar,then bring it to warm.
  2. add coconutmilk into the warm milk.
  3. then add the 10mins soaked gelatin in to the milk mixer and mix well .
  4. freeze this mixer in a serving goblet for 15mins.

serving:

  1. take the goblet and add the fruit above he jello coconut
  2. the add the whipped cream above the fruit

note:can also add agar-agar,crystal jelly powder instead of gelatin

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